Nutty Coffee Beans
Nutty notes, hazelnut, almond, walnut, praline, show up most in medium to dark roasts, and they're common in South and Central American coffee beans, particularly lots from Brazil, Honduras, and Guatemala. These coffees work well as espresso and with milk, and suit anyone who prefers a low acidity coffee with a smooth, rounded finish. Also worth exploring: Sweet · Cocoa · Spicy · Fruity · Citrus · Floral · Medium roast beans · Dark roast beans